Cool and Store. Cool the chili sauce completely. Store in the refrigerator, covered.


Chili Powder: A Blend of Spices
However, a teaspoon of paprika spice is also favoured in a lot of Spanish and Mexican dishes and often features in the curries of India.
People love paprika both for its colour and taste. When added to a dish, it can alter the appearance and give it a burst of flavour.

The term paprika can refer to both the whole dried peppers and the ground powder made from them. In some contexts, paprika may specifically refer to the whole dried peppers, while paprika powder refers to the ground spice. However, in most culinary discussions, the terms are used interchangeably to refer to the powdered spice.





Overall, both paprika and bell pepper are nutritious and have health benefits. Incorporating them into a balanced diet can be a good way to improve overall health and well-being.

WHAT TO SUBSTITUTE FOR PAPRIKA

What Customers Say: “Intensely hot, sweet, and smokey. Love this sauce on barbecue, burgers, wings, fried chicken, grilled fish - it just works. This is a delicious, well-balanced, all-purpose sauce.”